Morning Starters

Sliced Seasonal Fruits Fresh Market Berries

Lowfat Yogurt & Granola Parfait Fresh Market Berries

Bagel “All The Way”
Sliced Smoked Salmon, Whitefish Salad, Cream Cheese, Sliced Tomato and Onion

Bananas Foster Pancakes
Pecans and Dark Rum Syrup

Three Cheese Omelet
Stuffed with Sharp Cheddar, Swiss and Reggiano Cheeses and Served with Home Fries

Classic Eggs Benedict
Toasted English Muffins, Poached Eggs, Canadian Bacon and Hollandaise Sauce, Served with Home Fries

Egg White Frittata
Steamed Vegetables and Minced Herbs

Brioche French Toast
Warm Berry Compote and Whipped Cream

Biscuits & Country Sausage Gravy
Served with Poached Eggs and Home Fries

Huevos Rancheros
Two fried eggs, chorizo sausage & black beans, served on crispy corn tortilla

Steak & Eggs
Our Marinated Skirt Steak, Grilled To Order, Served with Two Eggs Any Style and Home Fries

Crew’s Ration
Two Pancakes, Two Eggs Any Style, Home Fries, Double Smoked Bacon and Country Sausage

Appetizers

Duck Tacos Tomato Salsa & Guacamole
Zucchini Chips
Blistered Shishito Peppers
Buffalo Chicken Wings
Fried Ipswich Clams
Mini Pulled Pork Buns
Butternut Squash & Apple Bisque Ginger Cream
Fried Calamari Marinara sauce
Chips, Salsa & Guacamole
Mac & Cheese
BBQ St. Louis Pork Ribs
Spicy Tuna on Crisp Wonton
New England Clam Chowder Smoked bacon, chives & croutons

Raw Bar

Shrimp Cocktail
Little Neck Clams
Market Oysters
Chilled 1/2 Lobster

Ceviche

Individual or Tasting

Mahi Mahi, Tomato & Chilantro

Scallop, Vidalia onion & orange

Shrimp, Tomatillo & Habanero Chilie

Salads

Chipotle Caesar

Angry Calamari Spinach, Frisee & Spicy Aji Amarillo dressing

Chopped Iceberg

Roast Squash, Broccoli & Frisee Pumpkin seed & pomegranate dressing

Baby Spinach & Mushroom Hard Cooked egg, oven cured tomatoes, & warm bacon dressing

Top Any of Our Salads with Your Choice of:
Chicken Breast, Jumbo Shrimp, Salmon Filet or Yellow Fin Tuna

Entrees

Served with herb roast vegetables

Mahi Mahi Mango Salsa

Day Boat Scallops Chive Brown Butter

North Atlantic Salmon Lemon and Olive Oil

Peppercorn Crust Tuna Tomato Salsa

Chicken Paillard Herb oil and coarse sea salt

Skirt Steak Chimichuri sauce

Our Specialties

Grilled Sirloin Steak Baked potato, asparagus & garlic butter

Barbeque Spare Ribs Creamy Slaw, Macaroni & Cheese

Roasted Prime Rib Baked Potato, Asparagus and Horseradish sauce

The Boat

Chilled Lobster, 10 Shrimp, 10 Oysters & 10 Clams

Sides

Country Pork Sausage
Double Smoked Bacon
Home Fries
Baked potato
Chicken apple sausage
French Fries

Menus

Award-winning American fare served overlooking the Hudson.

HALF MOON is a casual, comfortable American Restaurant serving delicious Hudson Valley produce, the freshest Montauk seafood, ceviches, raw bar and classic hamburgers. The diverse menu offers American favorites, served with imagination and flair.

Executive chef Bob Galuzzi relies on fish right-off-the-boat from Montauk and the surrounding area, as well as herbs and vegetables from our own garden. Inspired by delicious local ingredients he also creates seasonal specials throughout the year.